Asanoya Baking Class May 2016

A two-days baking class were held at Boulangerie Asanoya @ Queen Street on 20 and 21 May 2016. It was a hands-on baking class led by Asanoya's renowned baker Chef Kobayashi Daisuke from Japan Participants were given different varieties of tea to choose for their tea bread and madeleine Thank you Asanoya Bakery Singapore and all the participants hope to see all of you again on the next baking class